Bulk Almonds – Buy Whole, Roasted, Salted
$15.25 – $115.50 — available on subscription
Whole almonds are removed from the shell, roasted and salted and packed in bulk. Roasting the almonds helps bring out the full flavor of the nut with a hint of salt enhancing the taste. One of our best sellers, roasted, salted almonds are the perfect snack to serve in foodservice outlets or at home.
This product is roasted in peanut oil.
Ingredients: Almonds, Peanut Oil, Salt
We start with the finest domestically grown almonds, ripened on the tree to the peak of perfection. Our natural almonds in bulk are carefully roasted to bring out the full flavor of the nut, with all the savory nuances that make almonds a snack favorite. The nutritional profile, crunch and texture make almonds the idea ingredient for snack bars and mixes of all types. Lightly roasted to perfection, we offer a variety of flavors including honey roasted, cinnamon and smokehouse.
Natural Almonds Bulk Health Benefits
- Nutrient Rich – roasted almonds are a good source of fiber, protein, healthy fats along with vitamins you need like magnesium and Vitamin E
- Antioxidants – foods rich in antioxidants, like almonds, help to fight free radicals in the body
- Heart Healthy – roasted Almonds can help fight heart disease by improving cholesterol levels including lowering LDL or bad cholesterol
- Blood Sugar Regulation – due to their amount of soluble fiber, eating a diet that includes roasted almonds can help prevent insulin spikes
Roasted vs Raw Almonds
When an almond is roasted, it is cooked to add to its flavor, taste, aroma and crunchiness. All nuts are roasted without their shell (except pistachios) and roasting also allows for the adding of other flavors like honey or cinnamon.
Roasted almonds will have an uptick in calories and fat compared to raw almonds if oil is used in the cooking process. Beneficial nutrients will also be reduced slightly. Dry roasting is when the process is done with no added oil.
Raw almonds do not experience further cooking outside of pasteurization for safety. This helps to preserve maximum health benefits.
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